White crystalline sugar - a food product produced according to GOST 33222-2015, is a sucrose crystallized without flavoring additives, obtained by processing sugar-containing raw materials - sugar beets or raw cane sugar. The enterprise produces crystalline white sugar of extra categories, TC2.
White crystalline sugar is intended for sale in a retail chain, for use in the field of public catering, in food production, in the pharmaceutical industry and for other purposes.
White crystalline sugar meets the requirements of the Unified Sanitary and Epidemiological Requirements for Products Subject to Sanitary and Epidemiological Surveillance, approved by the Decision of the Commission of the Customs Union dated May 28, 2010 No. 299, GOST 33222-2015, ТР ТС 021/2011, ТР ТС 022/2011, ТР ТС 029 / 2012, GN 10-117-99, STB 1100-2016, SanPiN dated June 21, 2013 No. 52.
HS Code 170199100.