Solid, yellow, it has a juicy, piquant taste with a tart aroma. Its color is creamy, the texture is dense, solid, which is obtained as a result of prolonged ripening. Such cheese can change the taste of the dish and make it more saturated. Coarsely grated, it is suitable for pizza, good in hot sandwiches and with spaghetti. Cheese can be served with an aperitif or for dessert with dry white wine.
Winner of the contest "Best Products of the Year 2016"
Winner of the "Champion of Taste 2016"