This oil is made from milk thistle seeds by cold pressing. This technology allows you to fully preserve the healing properties of this oil, all vitamins and useful trace elements.
It is used both for dressing salads and for medicinal purposes. Milk thistle seed oil is a source of silymarin and valuable omega-6 and omega-9 polyunsaturated fatty acids. Milk thistle oil is rich in carotenoids, vitamins E, D, K and group B.
Silymarin is a unique antioxidant that strengthens the cellet membranes of the liver and promotes its regeneration and detoxification. Milk thistle oil is widely used in the prevention and complex treatment of cirrhosis, hepatitis, cholangitis, cholecystocholangitis, biliary dyskinesia, cholelithiasis, fatty liver, toxic liver damage.
The use of omega-6 and omega-9 fatty acids is important for the prevention of cardiovascular, endocrine and digestive systems.
Milk thistle oil is also used as an immunomodulating, wound healing, bactericidal, anti-inflammatory, analgesic, choleretic, anti-allergic agent.