Cocoa Beans at wholesale

Since cocoa beans were not twisted, they keep all their natural nutritional properties as well as their wild and intensely bitter taste. Scientists agree to attribute exceptional properties to cocoa, such as a high level of antioxidants and a high degree of magnesium (but also vitamins B and E, proteins, iron, potassium, phosphorus, copper and zinc). Considered as superfoods, completely vegetable and natural, raw cocoa beans are a source of vitality little spread. They are much more than simple sweets; Cocoa is a powerful and healthy ingredient.