We have one of the best peppers in the world cultivated in the rich alluvial soils at the slopes of Mount Kenya, Mount Elgon and Mount Kilimanjaro. The slopes offer rich soil, and high quality and rich mineral water emanating from the slopes that gracefully quenches the thirst and final quality of our capsicums. Available by air shipment to any part of the world accompanied with phyto sanitary certificate and certificates of origin from the Kenyan chambers of commerce.